You can enjoy delicious rice cooked in a kamado at home.
By stacking the lids, you can cook delicious brown rice as well as white rice.
Contents: 1 x 2-cup rice cooker with black glaze pattern
Recommended for gifts for celebrations, housewarmings, weddings, new life support, mid-year gifts, year-end gifts, gifts, presents, return gifts, wedding favors, Mother's Day, Father's Day, Respect for the Aged Day, birthdays, etc.
Due to the nature of ceramics, the color and image of the product may differ from the actual product. Thank you for your understanding.
Product Introduction You can enjoy delicious rice cooked in a traditional Japanese stove at home. By stacking the lids, you can cook delicious brown rice as well as white rice.
How to make (white rice) (1) Place well-washed rice in a pot and add water, referring to the water level line on the inside of the pot. (2) Soak the rice in water for more than 30 minutes. (3) Cook on high heat for about 10 minutes, then on low heat for about 10 minutes. (4) After cooking, steam for about 10 minutes to make it more delicious. *For brown rice, soak for 6 to 7 hours and use 1.5 to 2 times more water and cooking time. Add a pinch of salt before turning on the heat to cook the rice softer.
Contents: 1 2-cup rice cooker with black glaze pattern Size (cm) Material: *Actual size. There may be slight differences depending on the product. External dimensions: Diameter 17.5 / Maximum 21 (up to handle) / Height 16.5 (with lid) Ceramics / Made in Japan, Mie Prefecture
Recommended for gifts for celebrations, housewarmings, weddings, new life support, mid-year gifts, year-end gifts, gifts, presents, return gifts, wedding favors, Mother's Day, Father's Day, Respect for the Aged Day, birthdays, etc.
